Ayada Maldives, Gaafu Dhaalu Atoll

ERRATA: -

OVERVIEW: -

Experience tropicalluxury at Ayada Maldives, a stunning resort located on a pristine privateisland in the Gaafu Dhaalu Atoll. Designed with a blend of Maldivian andTurkish architecture, this award-winning retreat offers 122 spacious villas andsuites, each featuring private pools, air conditioning, and modern amenitieslike flat-screen televisions and minibars. Perfect for romantic escapes andfamily adventures, the resort boasts white sandy beaches, vibrant coral reefs,and world-class dining options. Unique aspects include a luxurious overwaterspa, exceptional water sports, and close proximity to some of the Maldives'best dive sites, ensuring an unforgettable island experience.

RESTAURANTS & BARS: -

Oceanbreeze

Nestled in a stunningover-water setting, this stylish restaurant offers a sophisticated diningexperience where the warmth of the sun meets the cool ocean breeze. Open forlunch and dinner, the menu features an exquisite selection of modern Europeandishes. With regular seasonal updates, favourites like grilled seafood,handcrafted pasta, and premium steaks ensure an unforgettable culinary journey.

Mizu

Teppanyaki,originating from the Japanese words "Teppan" (iron hot plate) and"Yaki" (to grill or fry), defines the unique dining experience atMizu. This culinary destination combines the artistry of skilled chefspreparing fresh fish, premium meats, and vegetarian dishes on a sizzling ironplate with the finest ingredients. An extensive selection of sakes and winesenhances the meal, while the stunning setting between the ocean and thetropical beauty of Ayada Maldives creates an unforgettable ambiance.

Kai

A culinary havennestled amid lush tropical greenery, this restaurant offers an exquisite rangeof Far Eastern and Asian delicacies. Open exclusively for dinner, the menufeatures an extensive selection of sushi and sashimi crafted from the freshestlocal seafood, alongside classic interpretations of regional specialties fromChina, Japan, Indonesia, Thailand, and Vietnam. The serene setting andexceptional cuisine create a memorable dining experience.

ZeroDegree

Zero Degree restaurantand bar redefines poolside dining with an eclectic menu of internationaldishes, catering to diverse tastes with options ranging from crisp salads toEuropean, Asian, and Middle Eastern specialties. Offering a unique experience,dining can take place barefoot in the water, beneath a thatched roof, inpoolside cabanas draped in fabric, or on sunbeds for those seeking the ultimaterelaxation by the pool.

Magu

Magu, the mainrestaurant at Ayada Maldives, offers a lavish international buffet forbreakfast and dinner. With daily changing themes such as Far Eastern, Chef’sSpecial, Maldivian, Mexican, Mediterranean, and Middle Eastern, the menuensures an ever-changing variety of flavours and culinary delights for anexceptional dining experience.

SeaSalt

Sea Salt offers amagical beach BBQ experience under a starlit sky, featuring freshly grilledmeat and seafood. Situated on Zero Degree Beach with golden sands, brilliantsunshine, and a refreshing sea breeze, this venue creates the perfect settingto enjoy delicious grill specialties with feet in the surf. Open every Tuesdayand Friday, this exceptional dining experience captures the essence of theMaldives.

OttomanLounge

This elegant outpostof Ottoman-inspired culture brings the charm of traditional Turkish teas andcoffee to the island, served in intricate filigree silverware. Ayada Maldivescaptures the essence of authentic Turkish hospitality, offering expertly brewedcoffee and specialty teas in a lounge featuring low seating, reminiscent of aclassic Turkish café. The setting and service combine to create a unique andmemorable cultural experience.

Ilede Joie

This intimateover-water, open-air cheese and wine bar, set 100 metres above the lagoon,offers a haven for connoisseurs of fine living. Known as an "island ofjoy," it houses an exceptional wine cellar, where an eclectic wine listawaits exploration. The resident bartender provides expert recommendations,complementing the selection with fine-label cognacs, premium whiskies, and acurated range of exquisite digestives and aperitifs, creating a refined andindulgent experience.

BOARD TYPES: -

Breakfast@Magu Restaurant (Buffet).

HalfBoard (Dinner) @MaguRestaurant

FullBoard (Lunch and Dinner): Lunch@Zero Degree & Ocean Breeze.

Dinner @MaguRestaurant

CrystalPackage: Lunch @Zero Degree& Ocean Breeze.

Dinner @MaguRestaurant.

Beverage menuavailable in all outlets until midnight (supplement is applicable on selectedmenu items)

DiamondPackage@ Lunch @ZeroDegree (A la carte ) or @Ocean Breeze (Buffet)

Dinner@Magu Restaurant (Buffet)and specialty restaurants Kai, Ocean Breeze (supplement is applicable onselected menu items).

• Afternoon tea at Zero Degree.
• Enjoy sunset cheese and wine pairing open from 6 pm till late at Ile de Joie. Diamond Exclusive wines available.
• Shisha available at Ottoman lounge during selected times.
• Beverage menu available in all outlets (supplement is applicable on selected beverage items).
• Mizu teppaniyaki restaurant – Dinner is available once per stay.
• Sea Salt barbeque dinner show with Food credit
• Zero-degree bar snacks available from 12 noon to 6 pm
• Complimentary Diamond Mini Bar replenished daily with beer, wine, soft drinks, Ayada water and snacks

ChristmasEve Gala Dinner 24^th December and New Year’s Eve Gala Dinner 31^st Decemberis Compulsory

AdditionSupplement applies to the above